I did not expect to see one of Patsy Cline's eggs before I left for spain, so you can imagine my delight when I went out this morning and she was still in the roost. I thought, perhaps she is laying a blue egg! I opened the door to the roost and she hopped up from a spot in the corner. She laid her egg right on top of Wynonna's egg, except that hers was GREEN! I am so excited that I am going to bring the green egg down to Pine State and see if Kevin can't fix me up a little green eggs and ham.
All those potatoes and shallots and beans and carrots and tomatoes and eggs are from yesterdays harvest. I made hashbrowns with everything you see there. The carrots are earthy and bitter raw, but cooking them brought out the sweetness I was hoping for.
Also pictured is a fried quail egg. I find it hard to eat the quail eggs because they are so cute and precious, but I accidentally cracked this one with excitement so I had to eat it! It was absurdly tasty.